dslreports logo
site
 
    All Forums Hot Topics Gallery
spc

spacer




how-to block ads


Search Topic:
uniqs
428
share rss forum feed

themagicone

join:2003-08-13
Osseo, MN

Building a rotisserie pit

Bringing back an old post of mine:
»My 4th of July present to myself

I want to build some more permanent. Anyone have any suggestions? My biggest goal would be able to have offset heat so I can put a drip pan underneath. For size I'm looking at being able to do a few chickens, leg of lamb/pork, etc. I'd like to have a full size to do a whole pig but I'll do that once and then it'd be too big to contain the heat for smaller items.

Thanks.