two men were banned in britain for being pigs at a buffet....according to the manager the two were a cost liability....
"They are in such a hurry to beat everyone to the food they spoil everything," the manager tells the Telegraph. "We are supposed to be a buffet but they eat everything out of the bowls before people can get there. We just can't keep doing this."
the two men defended themselves by stating the bowls were small.
does it mean "all-you-can-eat-within-reason," or perhaps "all-you-can-eat-as-long-as-we-can-maintain-a-healthy-profit-margin"?
should all-you-can-eat, in this age of obesity, exist at all?
i did not see that photo, they look big enough to eat 5 bowls each but not morbidly obese...
so what's the limit one should adhere to at a buffet?........we went to a couple of sunday brunches buffet style, the food was like no other so good, brunch was $40....two trips to the buffet and that was enough.